Thursday, June 17, 2010

Gobi manchurian





The all-time favorite Indianized-Chinese cauliflower fritters tossed in tangy sauce with spices and herbs, more commonly known as Gobi Manchurian... Catered to suit my spice-loving palate! :)
Posted by at
Labels: , ,

3 comments:

  1. Shantanu PrabhudesaiJune 18, 2010 at 12:21 PM

    Wow! this is mouth-watering...can almost smell the hot manchurian on my plate!

    ReplyDelete
  2. Vibhav NayakJune 21, 2010 at 10:17 AM

    OMG.. this is my most fav item.. amka sample kenna dita re ;)

    ReplyDelete
  3. Heramb KuwelkarJune 21, 2010 at 10:20 AM

    waah!!!luks gud..wen can we expect a chance to hav it?

    ReplyDelete

Subscribe to: Post Comments (Atom)